Jiri Nutrition Zero Sugar Plant Protein 500g, Vanilla Flavor

Jiri Zero Sugar Plant Protein 500g Vanilla – Vegan Pea and Rice Protein, Made in Nepal

Zero Sugar Plant Protein 500g Vanilla from Jiri Nutrition is a vegan protein powder made from pea protein isolate and brown rice protein isolate. Each 35 g scoop gives 28 g of protein and about 5 g of naturally occurring BCAAs, with 0 g sugar and only 133 kcal. It is free from dairy, soy and gluten, so it suits people who are lactose intolerant or follow a plant-based diet. The vanilla flavor has a smooth vanilla taste and mixes well in water, plant milk or smoothies.

Why pea and brown rice protein?

Pea protein is rich in lysine but low in methionine. Brown rice protein is the opposite. Blended together, they give a complete amino acid profile, with all nine essential amino acids, comparable to dairy protein. Using isolates, rather than plain pea or rice flour, keeps protein high and carbs and fat low.

Key benefits

• 28 g protein per scoop – one of the highest protein contents for a plant protein, to support muscle growth and recovery.
• 0 g sugar – sweetened with sucralose; 3 g carbs and 1 g fat per scoop.
• Complete amino acid profile – all essential amino acids, with about 5 g BCAAs per serving.
• Vegan, soy free, gluten free – no dairy, so it is lactose free and gentle on digestion.
• Easy to mix – a shaker bottle is enough, no blender needed.
• Made in Nepal – produced by JIRI Nutrition in an ISO 22000 and GMP-certified facility.

Nutrition facts (per 35 g scoop)

Ingredients: Pea Protein Isolate, Brown Rice Protein Isolate, Added Flavours, Guar Gum, Xanthan Gum, Sucralose. Vegan; free from dairy, soy and gluten.

How to use

Add 1 scoop (35 g) to 200–250 ml of cold water or plant milk and shake for 20–30 seconds. Have it after training or between meals. It also blends well into smoothies, oats and pancakes.

Plant protein or whey protein?

Choose Jiri Zero Sugar Plant Protein 500g Vanilla if you are vegan, lactose intolerant or want a dairy-free protein. If dairy suits you, Jiri Whey Protein Fusion is a whey-based option, and Jiri Synergy Protein blends whey with plant protein.

Other sizes and flavors

The 500g tub gives about 14 servings, a good size to try a flavor. Zero Sugar Plant Protein also comes in 1kg Strawberry, 1kg Vanilla, 500g Chocolate, 1kg Chocolate, 500g Strawberry. Prefer no flavor or sweetener at all? Try Jiri Plain Plant Protein Unflavored.

Who is it for?

Jiri Zero Sugar Plant Protein 500g Vanilla suits vegans and vegetarians, people who feel bloated after whey, and anyone cutting sugar. The International Society of Sports Nutrition recommends 1.4–2.0 g of protein per kg of body weight a day for most people who exercise. For a 70 kg person that is roughly 100–140 g a day, and one or two 28 g scoops make the target much easier to reach on a plant-based diet.

Frequently asked questions

How much protein is in one scoop?

Each 35 g scoop has 28 g of protein and 133 kcal.

Is it a complete protein?

Yes. Pea and brown rice protein together provide all nine essential amino acids.

Is it vegan and lactose free?

Yes. It contains no dairy, eggs or soy, and carries the vegan mark on its label.

Does it really have zero sugar?

Yes. It has 0 g total sugar and 0 g added sugar per scoop. It is sweetened with sucralose.

Can I bake or cook with it?

Yes. You can add it to oats, pancakes, smoothies or energy balls.

Where is it made?

It is made in Nepal by JIRI Nutrition.

What is the price of Jiri Zero Sugar Plant Protein 500g Vanilla in Nepal?

The current price of Jiri Zero Sugar Plant Protein 500g Vanilla is shown at the top of this page. You can order it online from JiriHealth.